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Dining Out For Life San Diego is back for 2021 - volunteers needed

Dining Out For Life San Diego is back for 2021 - volunteers needed
As Dining Out For Life® (DOFL) organizing kicks into high gear, we need special volunteers to serve as virtual DOFL Ambassadors at our participating restaurants. Since DOFL 2021 is committed to both helping local restaurants recover and raising funds for local HIV services, we’ll especially need the support of DOFL volunteers to maximize turnout and participation – can you help?
To keep all community members safe, DOFL volunteer ambassadors will work virtually this year, but their role remains essential – especially since the event will take place over four days, Thursday, April 29 through Sunday, May 2.
DOFL ambassadors will be matched with a participating restaurant and they’ll help encourage as many community members as possible to order take out or dine out at that location. DOFL Ambassadors will invite people to each venue and that adds a tremendous sense of community to this event. Ambassadors also help us share HIV education and information, encourage individual donations, and remind us that we are all united in the effort to end HIV.
If you are interested in volunteering as a DOFL Ambassador in 2021, we’d deeply appreciate your support this year.  
For more info about how to become a DOFL Ambassador, please contact Charles Enciso at (619) 405-0825, or volunteer@thecentersd.org. To sign up online, visit https://thecentersd.org/dofl/dofl-volunteering/.

Even in 2021, San Diego Venues Generously Commit to DOFLSD

Even through the hardship of the COVID-19 pandemic, local venues have signed up to participate in Dining Out for Life® San Diego. While DOFL participating restaurants may not be able to afford to donate at previous levels, they’ve all committed to contribute what they can to the event – and we are so grateful!
Many of these generous establishments have supported this event for years. Now, more than ever, we want to show our appreciation to them by filling all DOFL locations with take-out orders and in-person diners where safely possible during Thursday, April 29 through Sunday, May 2.
With that in mind, please consider making your plans for breakfast, lunch, dinner, dessert, and drinks – dining out as many times as you can -- during this four-day event. To start your planning, take a look at the DOFL Participating Restaurants here.